SKU:96996541013
Paradiso : Recipes and Reflections
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Paradiso : Recipes and ReflectionsAuthor: Cotter, Denis Lifestyle, sport & leisure Published on 28 September 2023 by Nine Bean Rows Books in Ireland. Hardback 224 pages 178 x 249 x 27 918g When Denis Cotter opened Paradiso in Cork City in 1993, he wanted to create an exciting, modern, vegetable based cuisine. The restaurant soon gained local and international recognition for its ground breaking, flavour driven food, and its dedication to local and seasonal produce was ahead of its
Sunday Times bestselling author of MANIFEST and MANIFEST: Dive Deeper
Published on 6 February 2014 by Little
Or wanted to reach the edge of the universe
threats to their livelihood start raining down
Enter Omen Darkly
it falls to Albert Campion to hunt down the fugitive and put a stop to his rampage - before it's too late
'Terrific espionage series' New York TimesTHE THIRD NOVEL FROM FORMER CIA OFFICER
In this book you'll find the stories of Perseus
as London rose from the ashes
Following the biographical style of 1599
129 x 196 x 27 | 280g
217 x 166 x 16 | 386g
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