Moin Moin In Leaf (V)

Moin Moin In Leaf (V)Savour the rich, delicate flavour of Moi Moi, a classic Nigerian dish made from blended black eyed beans, onions, and spices. This steamed bean pudding has a smooth, fluffy texture and is packed with protein, making it a delicious and nutritious side dish or standalone meal. Perfect for pairing with Jollof rice or fried plantain, Moi Moi brings a taste of authentic Nigerian cuisine to your table. Storage and Reheating Guide for Moi Moi: Refrigeration:

Methyl Cellulose

Serve with your favourite Nigerian side for a complete meal

Microwave: Place Sausage Roll in a microwave-safe container

fluffy goodness of our Nigerian Buns

making it a delicious and healthier choice for any meal

and heat at 170 degrees C for 5 – 7 minutes or until piping hot

and heat on low power for 10-15 seconds to warm

Please contact us if you have any allergies or dietary requirements and we shall do our best to cater to you

adding a splash of water if needed to reach your preferred consistency

Tip: To preserve the fluffy texture and rich flavour

Tomato Puree

Note: For best flavour and texture