BY FARR TOUT PRES PINOT NOIR 22

BY FARR TOUT PRES PINOT NOIR 22A touch over 2. 5 acres, the Tout Pres vineyard has three individual soil types across a three sided cirque (an amphitheatre like valley head) that rises above the other vineyards. Each slope consists of a soil type. The largest slope is black volcanic soil of limestone, the second is quartz gravel mixed with red ironstone soil and the third, an iron strand in grey sandy loam. Being the most densely planted vineyard on the estate the soils and intense

James Halliday Australian Chardonnay and Cabernet Challenge

This distinctive spirit captivates with its rich aromas of toasted grains and delicate floral undertones

that was 47

Although on the tight side

complemented by a subtle dryness from the oak

Intense and full-bodied with dark fruit notes on a base of velvet and fine leather

Food – Pairs well with Cheddar and Gruyere

The grapes come from the three Noon ‘home’ vineyards in McLaren Vale

Colour: Deep mahogany

Elevate your sake journey with DAINAGAWA TENKA JUNMAI DAIGINJO SAKE MUROKA NAMA GENSHU YAMADANISHIKI

but here it’s paired with layers of aromatic spice and dark chocolate orange and floral peat notes

marking this as one of the standout Bin 407s for cellaring